Biscotti di Prato con Nocciole
Biscotti di Prato con Nocciole

Biscotti di Prato con Nocciole

€14.50

250g

Category:
000

A wonderful biscotto from the historic Antonio Mattei, creator of the original cantuccio recipe, back in 1858, in Prato, Tuscany.

Made exclusively with Piedmont hazelnuts IGP.

Additional information

Ingredients

Wheat flour, sugar, Piedmont hazelnuts IGP 20%, free range eggs. May contain butter, almonds, soy, pine nuts, pistachios.
Allergens

Wheat, hazelnuts, eggs.
Storage

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