Toast For Cheese, Date, Hazelnut & Pumpkin Seeds
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A thin, crispy slice of toast, studded with dried fruit, nuts and seeds, for creamy cheeses.
A lovely alternative to the plainer cracker. Serve with creamy cheeses, such as Brie de Meaux, Wigmore, Delice de Bourgogne, Brillat-Savarin and Vacherin Mont d’Or.
Buttermilk, wheat flour, chopped dates [29%], hazelnuts [16%], pumpkin seeds [14%], honey, extra virgin olive oil, soft brown sugar, raising agent [sodium bicarbonate], full cream milk powder, sea salt.