Prosciutto Cotto
  • prosciutto cotto the white sheep malta

Prosciutto Cotto


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Made from carefully selected Italian pigs, with DOP certifications.

The thighs are cooked in low temperatures, a genuine process that stimulates the beautiful characteristics of the meat. A remarkable cooked ham, luscious, tender, sweet flavour.

Italy, Friuli Venezia Giulia.

Additional Information


150g, 250g, 500g


Always bring charcuterie to room temperature before serving. In standard temperatures, an hour out of the fridge prior to serving, is ideal.