Tomme Tressee Organic
Unpasteurised goat’s milk, collected from local organic farms located less than 30Km from Mons en Côte Roannaise organic dairy where the cheese is produced. A fine soft texture, with fresh hazelnut notes on the palate. Enjoy with a fruity white wine.
France, Saint-Priest-en-Jarez, Loire.
Additional information
| Size | 200g, 350g, 500g |
|---|---|
| Caring for your Cheese | Keep cut cheeses wrapped in wax paper. Do not use cling film as this makes the cheese sweat. |
































![Caviar de Cornichons [Gherkin Caviar]](https://thewhitesheep.eu/wp-content/uploads/2026/06/IMG_9851-300x300.jpg)





















