![Cornichons Fins [Fine Gherkins] in Champagne-Ardennes Vinegar](https://thewhitesheep.eu/wp-content/uploads/2026/06/IMG_9845-300x300.jpg)
Sourdough Crispbread Charcoal & Rye
“Pickled Pears” has been added to your cart. View cart
Sourdough Crispbread Charcoal & Rye
€5.00
90g
Out of stock
Simple, natural ingredients including organic flour, fresh milk and precious sourdough starter in this excellent charcoal and rye crispbread.
Baked until crisp, they are the natural choice for a soft goats cheese or a ripe Brie.
Additional information
| Ingredients | Milk, rye flour 35%, wheat flour [wheat flour, Calcium, Iron, Thiamin, Niacin], sourdough 11% [rye flour, water], wholemeal wheat flour, honey, butter [milk], charcoal 2.3%, sea salt. |
|---|---|
| Allergens | |
| Storage | |
| Producer | Peter's Yard |
Sold out
