Sherry Vinegar
Made by Valdespino, one of Spain’s finest sherry producers, using the same solera method used in the production of their fino sherries. The result is a rich, nutty, complex and deeply flavoured vinegar.
Considered one of the most distinctive tastes in Spanish dishes.
Additional information
| Ingredients | Sherry vinegar, colour: E150, preservative: sulphur dioxide. |
|---|---|
| Allergens |





![Cornichons Fins [Fine Gherkins] in Champagne-Ardennes Vinegar](https://thewhitesheep.eu/wp-content/uploads/2026/06/IMG_9845-300x300.jpg)















