Pan Matilde
€28.50
550g
Out of stock
A wonderful alternative to the classic panettone. Produced by Pasticceria Marisa in Padua, in Italy’s Veneto region, in a purely traditional way using prime quality ingredients. With candied apricots and dark chocolate, covered in glazed almonds and decorated in dark chocolate.
A superbly moreish ‘panettone’ in a loaf shape.
Additional information
| Ingredients | Type "00" wheat flour, sugar, candied apricots [apricots cut in cubes, sucrose, glucose-fructose syrup [10.9%], butter, icing sugar [sugar, cornflour], cat.A free range egg yolk, natural yeast from soft wheat flour, water, dark chocolate 55% [sugar, cocoa beans, cocoa butter, emulsifier: soy lecithin, natural vanilla extract][9.6%], almond flour [3%], egg whites, toasted cereals covered in dark chocolate 55% [sugar, cocoa beans, cocoa butter, toasted cereals [wheat flour, sugar, wheat malt, wheat starch, leavening agents: bicarbonate of soda], salt, cocoa butter, natural flavourings], whole milk powder, emulsifier: soy lecithin], natural vanilla extract], whole milk, salt, potato starch, inulin, corn starch, Madagascar Bourbon vanilla. |
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| Allergens | Wheat, egg, butter, almond, milk, soy. May contain traces of other nuts and peanuts. |
| Storage | Store in a cool, dry place. In an airtight container once opened. |
