DuePecore
DuePecore

DuePecore

Price range: €15.00 through €30.00

Clear
SKU: N/A Categories: , ,
000

A Piedmontese ‘canestrato’ cheese, made with unpasteurised alpine sheep’s milk.

A wonderful, fragrant cheese, bursting with flavour, by Tino Paiolo.

Equally outstanding on a cheese board, as it is as an aperitivo, washed down with a fresh Metodo Classico from Alte Langhe.

Italy, Piedmont.

Additional information

Size

250g, 350g, 500g
Caring for your Cheese

Keep cut cheeses wrapped in wax paper. Do not use cling film as this makes the cheese sweat.
Store cheese in the warmest part of your fridge. The salad drawer is quite ideal.
Artisanal cheese and mould are natural companions. Simply trim the surface mould before serving.
Always bring cheese to room temperature before serving. In standard temperatures, an hour out of the fridge prior to serving, is ideal.

Related products