Cocoa Hazelnut Gluten Free Cake in Tin
Cocoa Hazelnut Gluten Free Cake in Tin
€22.00
350g
Out of stock
A gluten free cake made with Piedmontese hazelnuts and dark cocoa, from Tastelanghe.
In a cake tin, making it also ideal for gifting. Also available in hazelnut version.
Additional information
| Ingredients | Piedmont Langhe hazelnut IGP 30%, raw cane sugar, pasteurised egg white, dark chocolate [cocoa min.70% – cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin], cocoa powder, potato starch, pea fibre and protein. Preservative: potassium sorbate, salt. |
|---|---|
| Allergens | Hazelnut, egg. May contain other nuts. Gluten free. |
| Storage |
