![Cornichons Fins [Fine Gherkins] in Champagne-Ardennes Vinegar](https://thewhitesheep.eu/wp-content/uploads/2026/06/IMG_9845-300x300.jpg)
Capers in White Wine Vinegar
“Funghi Misti Trifolati con Porcini” has been added to your cart. View cart
Capers of Pantelleria, in white wine vinegar.
For salads, pasta sauces, to garnish pizza and meat or fish dishes.
Additional information
| Ingredients | 55% capers [salt], 23% white wine vinegar, water. Contains sulphites. |
|---|---|
| Allergens | Sulphites. |
| Storage | Once opened, keep refrigerated. |
Sold out
Sold out
Gordal Olives
Aperitivo Savouries & Snacks, Olives, Pickles & Roasted Vegetables in Olive Oil
150g, drained weight
€6.00