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Burro di Zangola
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Burro di Zangola
€9.00
200g
Out of stock
Traditional hand-churned butter made from Bruna Alpina cow’s cream, on Tino Paiolo’s farm in Alta Piemonte. A superb, salt-free butter.
Additional information
| Ingredients | Churned cream of cow's milk. |
|---|---|
| Allergens | Milk/cream. |
| Storage |
Sold out
Sourdough White Loaf
Crackers & Accompaniments for Cheese & Charcuterie, Fresh Bread and Bakes, Pantry Essentials
Approx 1Kg
Orders must be placed by 4pm on a Tuesday for in store pick up on a Thursday between 11am and 5pm closing time. Please note there is no delivery service for bread alone.
€5.50
