Bonde du Poitou

Bonde du Poitou


180g approx.

Out of stock


Complete the look

A beautiful, soft cheese, made with pastuerised goat’s milk.

Bonde du Poitou hails from the Poitou Chèvre creamery in Bougon, Poitou-Charentes, a dairy which has been in existence since 1906. A family firm from the neighbouring village took over the Bougon dairy in 2016, making it a larger supplier of solely traditional local cheeses, at the same time maintaining impressive quality standards. The dairy now supports a range of local farmers in the region, farming mainly Alpine and Saanen goats.

Bonde du Poitou is gentle, but immensely satisfying with sweet, creamy flavours, and a very pliable texture.

French, Nouvelle Aquitaine.

Additional information

Caring for your Cheese

Keep cut cheeses wrapped in wax paper. Do not use cling film as this makes the cheese sweat.
Store cheese in the warmest part of your fridge. The salad drawer is quite ideal.
Artisanal cheese and mould are natural companions. Simply trim the surface mould before serving.
Always bring cheese to room temperature before serving. In standard temperatures, an hour out of the fridge prior to serving, is ideal.