Crostini Toscani Fresh Chicken Liver Paté
A wonderful, typically Tuscan Paté of chicken livers, widely used on bruschette in the Chianti region.
Additional information
| Ingredients | Chicken liver, carrots, onion, celery, extra virgin olive oil, Vin Santo, red wine, anchovy paste, capers, salt, garlic, natural flavourings. |
|---|---|
| Allergens | Celery, anchovy. |
| Storage | A chilled product. Always keep refrigerated. Use within 3 days of opening. |
