Mortadella di Bologna Pres. Slow Food
Mortadella di Bologna Pres. Slow Food
Price range: €6.60 through €22.00
This is no ordinary mortadella. It is made by Bonfatti, one of only two producers of the Mortadella Classica under the Slow Food Presidium. A fully handmade product, made from carefully selected prime quality Italian pigs, bred in a traditional way.
Light and digestible, with a delicate taste, less overbearing fragrance, with beautiful, complex flavours. Free from gluten, ascorbic acid, dextrose, fruit sugar and polyphosphates.
Italy, Emilia Romagna.
Additional information
| Size | 150g, 250g, 500g |
|---|---|
| Serving | Always bring charcuterie to room temperature before serving. In standard temperatures, an hour out of the fridge prior to serving, is ideal. |
