Dark Chocolate Egg filled with Dark Gianduia
Dark Chocolate Egg filled with Dark Gianduia
€36.00
220g
Complete the look
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A wonderful, rich dark chocolate Easter egg, filled with dark gianduia cream, in a reusable glass jar, from fine Italian chocolatiers La Molina.
Additional information
| Ingredients | Dark chocolate cocoa 64%min: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin GMO free, natural flavour: vanilla. Filling: sugar, IGP Piedmont hazelnuts 30%, skimmed cocoa powder, vegetable fat [cocoa butter, sunflower oil, safflower oil], emulsifier: soy lecithin GMO free. |
|---|---|
| Allergens | Hazelnuts, soy. Manufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten, milk and eggs. |
| Storage | Store in a cool, dry place. |
