Salame Nobile Gran Riserva

Salame Nobile Gran Riserva

5.5518.50

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A beautiful salame, made from the best, ‘noble’ parts of carefully selected Italian pigs.

Unique flavours, from century-old Tuscan recipe, produced today in the same age-old methods. Ideal on a charcuterie board, or in sandwiches, simply drizzled with a touch of olive oil, or thinly spread quality butter.

Italy, Tuscany.

Additional information

Size

150g, 250g, 500g

Serving

Always bring charcuterie to room temperature before serving. In standard temperatures, an hour out of the fridge prior to serving, is ideal.