Additional information

Ingredients	Duck fat, duck meat, duck liver, eggs, stock [water, celery, spices, aromatic plants], onions, modified corn starch, salt, garlic, Armagnac, beef gelatine, sugar, pepper, spices.
Allergens	Egg, celery.
Storage	Keep in a cool, dry place, away from sunlight. Serve chilled.
Size	180g, 80g

Paté Pur Canard