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      Rabitos Royale Dark
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      Bruschetta Pesto
      Bruschetta Pesto
      Unit Price: €8.50
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      Rabitos Royale Dark
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      Unit Price: €16.00
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      Bruschetta Pesto
      Bruschetta Pesto
      Unit Price: €8.50
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      Rosemary & Extra Virgin Olive Oil Crackers
      Rosemary & Extra V...
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      Quantity: 1 × €7.00
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      Les Hauts de Smith
      Les Hauts de Smith
      Unit Price: €43.00
      Quantity: 1 × €43.00
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      Lakrids Crispy Caramel Chocolate Coated Liquorice
      Lakrids Crispy Caramel...
      Unit Price: €12.50
      Quantity: 1 × €12.50
      ×
      Toast For Cheese, Apricot, Pistachio & Sunflower Seeds
      Toast For Cheese, Apri...
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      Passata di Pomodoro Rustica
      Passata di Pomodoro Ru...
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      Pyramid Salt Flakes
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      Unit Price: €8.50
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      Rillettes d'Oie
      Rillettes d'Oie
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      Total€188.30
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The White Sheep
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      Unit Price: €8.50
      Quantity: 1 × €8.50
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      Rosemary & Extra V...
      Unit Price: €7.00
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      Unit Price: €65.00
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      Les Hauts de Smith
      Les Hauts de Smith
      Unit Price: €43.00
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      Lakrids Crispy Caramel Chocolate Coated Liquorice
      Lakrids Crispy Caramel...
      Unit Price: €12.50
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      Toast For Cheese, Apricot, Pistachio & Sunflower Seeds
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      Passata di Pomodoro Rustica
      Passata di Pomodoro Ru...
      Unit Price: €5.50
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      Pyramid Salt Flakes
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      Unit Price: €8.50
      Quantity: 1 × €8.50
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      Rillettes d'Oie
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The White Sheep > Products > Paté de Canard au Foie de Volaille
Paté de Canard au Foie de Volaille
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Paté de Canard au Foie de Volaille
Home>Patés, Vegetarian & Meat Based>Paté de Canard au Foie de Volaille

Paté de Canard au Foie de Volaille

€8.50

180g

Out of stock

Category: Patés, Vegetarian & Meat Based

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  • Description
  • Additional information

Duck paté with chicken livers.

Additional information

Ingredients

Pork meat, duck meat [20%], poultry liver [chicken and duck, 15%], eggs, salt, Armagnac, sugar, shallot, pepper, speices, celery.

Allergens

Egg, celery.

Storage

Keep in a cool, dry place, away from sunlight. Serve chilled.

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