Empeltre Black Olives
Empeltre Black Olives
€5.00
180g
Out of stock
Complete the look
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Crackers & Accompaniments for Cheese & Charcuterie, Olives, Pickles & Roasted Vegetables in Olive Oil€3.50
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Pitted black Empeltre olives.
The Empeltre olive is native to the Aragón region in Northern Spain and is left to ripen on the tree until late winter, when it has softened and developed its satisfying full flavour. Juicy and irresistible. Serve with nuts, hams and pickles as part of your tapas, at aperitivo hour.
Additional information
| Ingredients | Empeltre olives [olives and salt]. |
|---|---|
| Storage | Keep away from heat and direct sunlight. Once opened, keep refrigerated and consume within 1 week. |
