Chocolate Gianduia Cake

Chocolate Gianduia Cake

16.00

200g

Out of stock

Category:
000

Milk gianduia hazelnut cake with whole hazelnuts and covered in dark chocolate.

Additional information

Ingredients

Hazelnut of Piemonte IGP 39%, sugar, cocoa mass, cocoa butter, cocoa powder, whole milk powder, emulsifier: soy lecithin GMO free, natural flavour: vanilla.

Allergens

Hazelnut, milk, soy. Manufactured in a facility that processes other nuts, peanuts, sesame, cereals with gluten and eggs.

Storage

Store in a cool, dry place.

Brand

Cioccolato La Molina