Chocolate Gianduia Cake
Chocolate Gianduia Cake
€20.00
200g
Out of stock
Milk gianduia hazelnut cake with whole hazelnuts and covered in dark chocolate.
Additional information
| Ingredients | Hazelnut of Piemonte IGP 39%, sugar, cocoa mass, cocoa butter, cocoa powder, whole milk powder, emulsifier: soy lecithin GMO free, natural flavour: vanilla. |
|---|---|
| Allergens | Hazelnut, milk, soy. Manufactured in a facility that processes other nuts, peanuts, sesame, cereals with gluten and eggs. |
| Storage | Store in a cool, dry place. |
| Brand | Cioccolato La Molina |
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