Castellana Lentils
Cooked Castellana lentils, ready to eat.
Earthy large green lentils, a nutritious ingredient for everyday dishes, or as a great addition to a centrepiece salad.
Additional information
| Ingredients | Lentils from Spain [85%], water, salt, antioxidant: ascorbic acid. |
|---|---|
| Storage | Once opened refrigerate and use in 3 days. |










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