Caper Leaves in Extra Virgin Olive Oil
Caper Leaves in Extra Virgin Olive Oil
€8.50
100g
Out of stock
Caper leaves of Pantelleria, in extra virgin olive oil.
For salads, pasta sauces, to garnish pizza and meat or fish dishes. Try also deep fried for a delicious aperitivo piece.
Additional information
| Ingredients | 59% extra virgin olive oil, 41% caper leaves [salt, vinegar]. |
|---|---|
| Storage |
