Journal

  • Jun132011

    ‘TIS THE BLACK SUMMER TRUFFLE SEASON

    The Black Summer Truffle season is back. We’re talking about the Italian truffle here. Though less pungent than the white winter one, [you will need around 10g…

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  • May302011

    PRIVATE PARTY

    Last Saturday we prepared some nice food for a client who was organising drinks for a party of 10. The lovely town house in Zebbug, Malta,…

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  • May252011

    PHAIDON’S TUSCANY

    We’re well chuffed, and proud, to see two of our suppliers featured in Tuscany – Phaidon’s latest masterpiece.  

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  • May192011

    GOOD FOOD MAKES GOOD GIFT

    We have allocated a selection of our foods to Topline, in St Andrews, Malta. The gift shop has expanded its range of kitchen gadgets and gifts,…

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  • May102011

    THE WHITE SHEEP GOES TO CHARLES GRECH

    June of 2010 saw us launch our first shop-in-shop at Charles Grech’s Liquor Stores in Sliema. This was followed with another in their flagship store in…

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  • Apr042011

    PROSCIUTTO DI CINTA SENESE WEEK

    A few weeks ago we played host to a Tuscan culinary delight – Macelleria Falorni’s Prosciutto di Cinta Senese. Clients were treated to platters of the…

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  • Mar212011

    PLENTY OF THE RIGHT KIND OF ATTITUDE

    Pitti’s Taste in the heart of Florence is a feast of the senses, in true Italian style. We saw, we ate, we drank, we shopped, and…

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