Tocchini Assorted Gianduia Chocolates
20 assorted gianduia chocolates from fine Italian chocolatiers La Molina, in five different flavours: milk & hazelnut, pistachio, salted almond, milk & hazelnut with salt, raspberry.
Additional information
| Ingredients | Sugar, IGP Piedmont hazelnuts, cocoa butter, whole milk powder, pistachios, cocoa mass, almonds, sunflower oil, skimmed milk powder, crispy raspberry [sugar, raspberry 35%, tapioca starch, raspberry juice], raspberry-based freeze-dried chip, salt, emulsifier: soy lecithin and sunflower lecithin, natural flavour: vanilla. |
|---|---|
| Allergens | Almonds, hazelnuts, pistachios, milk, soy. Manufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten and eggs. |
| Storage | Store in a cool, dry place. |
| Produced by | Cioccolato La Molina |





