Pitted Olives with Citrus
Pitted olives from Puglia, in extra virgin olive oil, tangerine, oregano and garlic.
Additional information
| Ingredients | Pitted olives [58%], extra virgin olive oil [41%], garlic, oregano, tangerines, salt, acidity regulator: citric acid. |
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| Storage | Once opened, keep olives covered in oil. Store, always, in a cool, dark place. |




