Pickled Pears
Fruity and tangy pears in sweetened white wine vinegar.
Particularly suited for soft cheeses, such as Morbier, Raclette, Reblochon and Taleggio.
Additional information
| Ingredients | Pears [65%], white wine vinegar [10%], water, sugar, celery [3%], green peppercorns, pickling spice. |
|---|---|
| Allergens | |
| Storage |





![Cornichons Fins [Fine Gherkins] in Champagne-Ardennes Vinegar](https://thewhitesheep.eu/wp-content/uploads/2026/06/IMG_9845-300x300.jpg)










