Paté Pur Canard à l’Orange
Paté Pur Canard à l’Orange
Price range: €5.50 through €10.00
Pure duck paté with orange.
Additional information
| Ingredients | Duck fat and meat, duck liver, eggs, stock [water, celery, poultry left-overs, spices, aromatic plants], candied orange [oranges, sugar, glucose syrup] 2.5%, onion, triple orange extract [alcohol, sweet and sour orange peels distillate, orange extract], corn starch, salt, garlic, sugar, pepper, spices. |
|---|---|
| Allergens | Eggs. |
| Storage | Keep in a cool, dry place, away from sunlight. Serve chilled. |
| Size | 180g, 80g |
