Ottavio Slice of Millestrati Gianduia Cake
A slice of Millestrati gianduia cake, wonderful layers of milk, white, and dark gianduia, from fine Italian chocolatiers La Molina.
Additional information
| Ingredients | PGI Piedmont hazelnuts 28%, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin GMO free, natural flavour, vanilla. |
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| Allergens | Hazelnuts, milk, soy. Manufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten and eggs. |
| Storage | Store in a cool, dry place. |





