Lune di Maggio Biscuits
Crunchy biscuits, artisanally made in Piedmont, with various cereal grains, and a few, genuine, very carefully chosen ingredients. A delight with tea or served with coffee.
Additional information
| Ingredients | Type '0' wheat flour, wholegrain wheat, oat, rice, barley, rye flours [total cereals 45%], butter, raw cane sugar, fresh eggs, honey, yeast, vanilla extract from pods, salt. |
|---|---|
| Allergens | Wheat, oat, barley, rye, butter, eggs. May contain traces of nuts. |
| Storage | |
| Producer | Primopan |























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