Lingue di Suocera Flatbreads with Rosemary
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Lingue di Suocera Flatbreads with Rosemary

8.20

200g

Out of stock

000

Crispy flatbread with rosemary. Genuinely handmade with extra virgin olive oil by Mario Fongo in Italy’s Piedmont.

A great base for dips, an essential for any serious cheese and/or charcuterie board. Use in a bread basket to create interest and different textures.

Additional Information

Ingredients

Type "00" soft wheat flour [origin EU], 100% Italian extra virgin olive oil [6%], natural yeast, salt, rosemary [1.2%].

Allergens

Wheat. Contains Gluten. May contain traces of milk, sesame, nuts, soy.

Storage