Funghi Misti Trifolati con Porcini
Sauteed wild mushroom and porcini mix.
A delicious pasta or risotto condiment, use also with meat dishes, on pizza, or as an antipasto.
Additional information
| Ingredients | Honey mushrooms [Pholiota Mutabilis] 24.21%, mushrooms [Pleurotus Ostreatum] 24.21%, mushooms [Shii Take] 24.21%, porcini mushrooms [Boletus Edulis] 12.11%, olive oil composed of refined oils, vegetable broth [vegetable soy and corn protein, iodised salt, dehydrated vegetables in variable proportions, onions, carrot, garlic, celery, parsley, tomato 6%, corn oil], parsley, garlic, salt. |
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