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      Glaze with Balsamic Vinegar of Modena IGP
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      Acacia Honey
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      Olasagasti Cantabrian Anchovy Fillets in Olive Oil
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      Basil Pesto with Genova Basil DOP without Garlic
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      Glaze with Balsamic Vinegar of Modena IGP
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The White Sheep > Products > Fresh Duck Liver Pate with Cointreau
Fresh Duck Liver Pate with Cointreau
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Fresh Duck Liver Pate with Cointreau
Home>Patés, Vegetarian & Meat Based>Fresh Duck Liver Pate with Cointreau

Fresh Duck Liver Pate with Cointreau

€12.00

110g

Out of stock

SKU: a0e54dac1dcd Category: Patés, Vegetarian & Meat Based

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  • Description
  • Additional information

Hand crafted on the farm in North Cornwall, using locally sourced produce.

Additional information

Ingredients

Free range duck livers 64.3%, onions, butter [milk], Cornish sea salt, garlic, white pepper, Cointreau 0.16% [sulphites], preservative E250.

Allergens

Milk, sulphites.

Storage

A chilled product. Always keep refrigerated. Use within 3 days of opening.

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