Fragole della Basilicata Strawberry Jam
Made with strawberries of the Sabrosa and Candonga varieties, cultivated in Italy’s Basilicata. A delicious jam, made with hand-selected fruits, slow-cooked in low temperatures.
Additional information
| Ingredients | Strawberries [75%], cane sugar, green apples. 130g fruit in every 100g of product. |
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| Storage | Keep in a cool and dry place. Once opened, keep refrigerated. |




