Etichetta Rossa, aged balsamic vinegar of Modena IGP
The most prized of the Modena range, the Red Label balsamic vinegar is slowly aged in oak casks, for a full, mellow flavour that blends the sweet and the sour superbly. Recommended for special dishes, with fresh strawberries, ice cream and with Parmigiano Reggiano.
Additional information
| Ingredients | Cooked grape must from grapes grown in Emilia Romagna, wine vinegar. Contains sulphites. Acidity 6%. |
|---|---|
| Allergens |
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