Christmas Tin Box of Biscotti di Prato
A gorgeous, keepsake tin box containing Tuscan ‘cantucci’ from the historic Antonio Mattei, creator of the original recipe, back in 1858, in Prato, Tuscany.
Gift tin contains 250g bag of each of the Mattei’s famous biscotti: Piedmont Hazelnut IGP Biscotti di Prato and Pistachio & Almond Biscotti.
Additional information
| Ingredients | Hazelnut Biscotti di Prato: Italian wheat flour, sugar, hazelnut [20%], free range eggs. Biscotti with Almonds & Pistachios: soft Italian wheat flour, sugar, free range eggs, almonds 10% [EU origin Italy/Spain], pistachio nuts 10% [EU and non-EU origin]. |
|---|---|
| Allergens | Wheat, almonds, eggs, pine nuts, pistachios, hazelnuts, butter [milk]. May contain traces of milk, soybeans, peanuts, other nuts, mustard. |
| Storage | |
| Produced by | Antonio Mattei Biscottificio srl |
