Cannetta Santomiele Figs with Walnuts

Whole Dottato figs filled with a walnut half.

To taste the sweetness of Santomiele figs, it is recommended to heat the figs for 5 minutes at 50ºC in the oven. Remove plastic covering before placing in oven. Do not use microwave oven.

The Santomiele collection features the finest fig cultivar, grown in the Terroir Santomiele, the Dottato fig, characterised by imperceptible seeds, delicate sweetness similar to acacia honey, and a wonderful scent of wildflowers.