Pere e Vaniglia del Madagascar Pear Jam with Vanilla
Made with pears of the Williams variety, cultivated in Emilia Romagna and natural vanilla from Madagascar. A delicious jam, made with hand-selected fruits, slow-cooked in low temperatures.
Additional information
Ingredients | Williams pears [75%], sugar, lemon, natural vanilla from Madagascar [0.05%]. |
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Storage | Keep in a cool and dry place. Once opened, keep refrigerated. |