Hazelnut Gluten Free Cake in Tin
A gluten free cake made with Piedmontese hazelnuts, from Tastelanghe.
In a cake tin, ideal also for gifting. Also available in cocoa hazelnut version.
Additional information
| Ingredients | Piedmont hazelnut 50%, raw cane sugar, pasteurised egg white, pea fibre and protein, cocoa powder. Preservative: potassium sorbate, salt. |
|---|---|
| Allergens | Hazelnut, egg. May contain other nuts. Gluten free. |
| Storage |





