Gelatina di Vino Passito IGT ‘Sicilia’

Gelatina di Vino Passito IGT ‘Sicilia’

8.00

120g

000

A superb jelly for cheeses and charcuterie, made with sweet Passito IGT Sicilia wine.

Additional information

Ingredients

Passito IGT 'Sicilia' wine 66% [contains sulphites], sugar, water, jelling agent: pectin.

Allergens

Sulphites.

Storage

Refrigerate after opening and consume within 8 weeks.