Dark Chocolate Bar Madagascar
Finest dark chocolate bar from the Premier Cru collection of Firenze’s chocolatiers Vestri. 64% Cacao from Madagascar.
Additional information
| Ingredients | Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla. Cocoa solids 64% minimum. |
|---|---|
| Allergens | Soy. Manufactured in a facility which also handles nuts, milk, sesame seeds. |
| Storage | Store in a cool, dry place. |
| Producer | Vestri |




