Cipolle Sott’Olio

Cipolle Sott’Olio

12.00

300g

000

Sliced red onion in olive and sunflower oil, genuinely grown and artisanally crafted on the Rubini family’s farm in the heart of Emilia Romagna.

Additional information

Ingredients

Red onion, extra virgin olive oil, sunflower oil, white wine vinegar [contains sulphites], white wine [contains sulphites], lemon juice, salt, sugar, spices.

Allergens

Sulphites. Produced in a laboratory using nuts.

Storage