Chocolate Covered Hazelnuts and Almonds
Hazelnuts and almonds covered in rich, fine La Molina chocolate. In reusable decorative La Molina signature tin.
Additional information
| Ingredients | Hazelnut of Piemonte IGP 33%, sugar, cocoa mass, cocoa butter, cocoa mass, almonds 10%, whole milk powder, emulsifier: soy lecithin GMO free, natural flavour: vanilla, glazing agent: water, glucose, arabic gum, sunflower oil. |
|---|---|
| Allergens | Hazelnut, almonds, milk, soy. Manufactured in a facility that processes also tree nuts, peanuts, sesame, cereals with gluten and eggs. |
| Storage | Store in a cool, dry place. |
| Producer | Cioccolato La Molina |





