Bria Tronchetto Fragola e Gin
€35.00
500g
Naturally leavened cake with candied strawberry and soaked in a gin-based alcoholic syrup. Deliciously moreish.
By Pasticceria Bonci of Montevarchi, world famous for their original Panbriacone.
Additional information
| Ingredients | Soft wheat flour, alcoholic syrup 30% [14%vol][water, sugar, ethyl alcohol, strawberry infusion and distillate, gin 20%, natural flavours], candied strawberries 10% [sugar, strawberries, wheat glucose syrup, date sugar, acidity regulator: citric acid] sugar, butter [milk], pasteurised whole free-range eggs, natural yeast [soft wheat flour, water], salt. Produced without preservatives and colouring. |
|---|---|
| Allergens | Wheat, strawberry, milk, butter, egg. Produced in laboratories that use: hazelnuts, walnuts, almonds, pistachios, sesame seeds, peanuts, milk powder, milk protein, soy lecithin. |
| Storage |
